Ryan's 10 Point Rub

Ryan is definitely doing something right here. It’s got the best balance of smoke and spice. It worked best on a big tomahawk ribeye when rubbed on the day before cooking reverse sear method.

I’m so proud of Ryan and all of his efforts to make this a great success. He is a very hard working young man. It is a great product. Great on ALL meats and vegetables. Makes a delicious baked potato. Sprinkle it onto top with some butter & YUM!